Posato DOC Falerio Pecorino

$75.00

Description

Varied aromatic imprint, powerful, fat with aromas ranging from peach to sageto hydrocarbons.


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100% Pecorino.

Manual harvesting in September.

Soft pressing and fermentation acontrolled temperature. 9 months maturation on fine lees.

Aging in steel for 18 months.

Alcohol content: 13,5% Vol.