Ribelle - DOC Falerio Pecorino
$32.00
By Bastianelli
Description
Interesting and varied aromatic imprint, from floral chamomile and broom, the medlar fruit and grapes, stand a hint of sage.
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Manual harvesting in September. Soft grapes pressing and fementation in inox steel at controlled temperature with again in steel in 9 months. 13,5% Vol. 100% Pecorino.
